America’s Test Kitchen members were 1.92 times as likely to use Instacart
Service-use rate among ATK members divided by the rate among 646,206 other active digital subscribers; 1.00× means equal rates
Times the benchmark service-use rate
Source: YipitData U.S. e-receipt panel. ATK member cohort n=2,540. Period: July 2025–July 20, 2026. Analysis conducted July 20, 2026. Observed ATK users: Instacart n=272, OpenTable n=665, Uber/Uber Eats n=904, and DoorDash n=792. Platform receipts do not identify the underlying restaurant or grocer.
Chart data
| Series | Times the benchmark service-use rate |
|---|---|
| Instacart | 1.92× |
| OpenTable | 1.81× |
| Uber/Uber Eats | 1.53× |
| DoorDash | 1.48× |
Which dining and delivery services did America’s Test Kitchen members use at higher rates?
Instacart had the largest measured difference: America’s Test Kitchen members used it at 1.92 times the rate of other active digital subscribers. OpenTable followed at 1.81 times, while Uber/Uber Eats and DoorDash reached 1.53 and 1.48 times the benchmark rate. All four measured platforms had higher receipt-detected use among the cohort.
Assumptions & Methodologies
We analyzed our U.S. e-receipt panel on July 20, 2026, covering July 2025 through July 20, 2026. The cohort comprised 2,540 panelists with America’s Test Kitchen, Cook’s Illustrated, or Cook’s Country membership or subscription signals who were observed before July 2025 and had receipt activity from June 20 through July 20, 2026. The benchmark was 646,206 other active digital subscribers. We converted each original index into a multiple by dividing it by 100. Platform receipts identify the service, but not the underlying restaurant or grocer.
